Bold Thai Flavors and Good Vibes
At Thai Bird, every dish is built on traditions, bold flavors, fresh ingredients, and the kind of comfort you can only receive at Thai Bird. Starting with our signature rotisserie and crispy chicken dishes, to our vibrant sides and sauces, everything is crafted to be shareable and easy to enjoy any day of the week.
Our menu may vary slightly by location. Items shown here aren’t guaranteed across restaurants.
At Thai Bird, our menu is crafted using gluten-free ingredients, and our team follows practices designed to minimize cross-contact.
However, our kitchen is not a certified gluten-free facility. Some ingredients are sourced from outside producers that may also handle wheat or other gluten-containing products. While we take care in our preparation, we cannot guarantee a completely gluten-free environment.
Gluten Free
Dairy Free
Nut Free
Vegetarian
Starters
Chili Crisp Hummus
Bird Bites with Ginger Mayo
Crispy, gluten-free antibiotic free white meat chicken bites served with our creamy ginger mayo.
Main Items
Thai Roast Chicken
Slow-roasted, juicy chicken infused with lemongrass, coriander, and garlic. Includes Char chili-citrus and tamarind ginger dipping sauces.
Signature Thai Bird Tenders
Crispy, whole white meat chicken — antibiotic-free and cooked to order. Includes Char chili-citrus and tamarind ginger dipping sauces.
Bird Box Lunch Special
Available Mon-Fri from 11am-2pm
One jumbo chicken tender, jasmine rice, and your choice of side. Includes Char chili-citrus and tamarind ginger dipping sauces.
Thai Jumbo Wings
Crispy wings tossed in our tangy tamarind-ginger sauce with pickled onion and herbs. Includes Char chili-citrus and tamarind ginger dipping sauces.
Chopped Chicken Salad
Kale, ripe mango, crispy shallots, puffed rice crackers, and ginger dressing with your choice of chopped tender, rotisserie chicken or tofu.
Lemongrass Tofu
Fresh made tofu with lemongrass, jasmine rice, and Thai-style sriracha served on the side. Includes Char chili-citrus and tamarind ginger dipping sauces.
Sides
Kale Slaw
Fresh kale, pickled red onion, crispy shallots, and herbs tossed in ginger dressing.
Chili Lime Fries
Signature fries tossed in chili-lime seasoning — bright, citrusy, and not spicy.
Red curry Corn
Corn simmered with aromatics, roasted garlic, red curry paste, and Thai basil for deep, savory flavor.
Thai Fruit Salad
Seasonal fruit tossed with tamarind, ginger, and fresh Thai basil.
Jasmine Rice
Steamed Thai jasmine rice.
Ginger Pickles
Housemade pickles infused with fresh ginger.
Thai Chili Lime Peanuts
Roasted housemade peanuts tossed with lime leaf, garlic, and crispy roasted chiles. Savory, citrus-forward, and hard to stop snacking on!
Meal Packs
5 Tenders or whole roast chicken
Serves 3-4 people
Your choice of whole white meat chicken, antibiotic-free jumbo tenders (OR) slow-cooked, juicy whole rotisserie chicken, with hints of lemongrass, coriander, and garlic. Served with ginger pickles, jasmine rice, sauces & your choice of 2 sides.
3 tenders and half roast chicken
Serves 3-4 people
The best of both worlds — crispy tenders and juicy rotisserie chicken. Served with ginger pickles, jasmine rice, sauces & your choice of 2 sides.
Jumbo thai wing bucket
Serves 3-4 people
A crowd favorite — crispy wings glazed in tamarind-ginger sauce. Served with ginger pickles.
Bone-in Fried Chicken Bucket
Serves 3-4 people.
Saturday and Sunday only.
Crispy bone-in chicken with bold Thai-inspired flavor. Served with our signature charred chili-citrus dipping sauce.
Specials
Pad thai
Can be made vegetarian or nut free
Our twist on a classic dish. Rice noodles stir-fried with bean sprouts, carrot, scallions, tangy tamarind sauce, peanuts, and fresh cilantro.
Curry
Can be made with tofu or chicken
Coconut broth with lemongrass, galangal, and Thai basil. Comforting and aromatic — Our curry rotates regularly, so there’s always something new to discover.
Donuts
Mini donuts
Gluten-Free fluffy mini donuts, made to order. Available in small or large orders.